//“Fangar·Elements” Red 2012 0,75l Bio

“Fangar·Elements” Red 2012 0,75l Bio

25.00 Incl. Tax

The essence of the Mediterranean, in a bottle. This bold red vintage encapsulates the aromas of the scrubland and juicy ripe fruits. Full of body, yet perfectly fresh.



AGEING: 24 months of ageing in French oak barrels of various sizes and ages. 18 months in bottle.

COLOUR: Deep cherry red with violet tones.

AROMA: Expressive spices, enhanced by black pepper, a burst of red fruit and a soft smoky minerality.

FLAVOUR: A powerful entrance precedes a complex structure, persisting aromatics, and reminiscences of cherries on an enduring fnish.

VARIETIES: Callet 30%, Cabernet Sauvignon 30%, Merlot 20%, Manto Negro 10%, Syrah 10%

VINIFICATION: Maceration in stainless steel tanks for 18 days. Vertical pressing. 24 months aging in French 92% and American oak 8%. 18 months in bottle.

Alcohol: 14% vol.
Total acidity: 6.3 g
pH: 3.44
Residual sugar: 0.20 g/I

Additional information

Weight 1.25 kg